African cooking / by Laurens van der Post and the editors of Time-Life Books. Photographed by Brian Seed and Richard Jeffery.
Discusses the foods and cooking of the nations of Africa and provides a great variety of African recipes.
Record details
- Physical Description: 208 pages : color illustrations, color maps, portraits (some color) ; 28 cm.
- Publisher: New York : Time-Life Books, [1970]
Content descriptions
Formatted Contents Note: | [1] African cooking.--[2] Recipes: African cooking. |
Search for related items by subject
Subject: | Cooking, African. Africa > Social life and customs. |
Search for related items by series
Available copies
- 1 of 1 copy available at NC Cardinal. (Show)
- 1 of 1 copy available at Carteret County Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Beaufort Main | 641.59 V (Text) | 34208200499373 | Adult Nonfiction | Available | - |
LDR | 01556cam a2200373 4500 | ||
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001 | 12299814 | ||
003 | CARDINAL | ||
005 | 20160831164744.0 | ||
008 | 701027s1970 nyuabc 001 0 eng | ||
010 | . | ‡a 77119620 | |
019 | . | ‡a316452 ‡a1370435 ‡a624396142 | |
035 | . | ‡a(OCoLC)115824 | |
035 | . | ‡z(OCoLC)316452 ‡z(OCoLC)1370435 ‡z(OCoLC)624396142 | |
040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dAGL ‡dBAKER ‡dBTCTA ‡dAU@ ‡dBOS ‡dOCLCQ ‡dVOV ‡dWSDBL ‡dUKMGB ‡dOCLCO ‡dOCLCF ‡dP4I ‡dOCLCQ ‡dSMHSM ‡dOCLCO ‡dOCL | |
043 | . | ‡af------ | |
050 | 0. | ‡aTX725.A4 ‡bV3 | |
050 | 1 | 4. | ‡aPN2287.D32 ‡bZ9758M |
082 | 0 | 4. | ‡a641.596 |
100 | 1 | . | ‡aVan der Post, Laurens. ‡0(CARDINAL)140069 |
245 | 1 | 0. | ‡aAfrican cooking / ‡cby Laurens van der Post and the editors of Time-Life Books. Photographed by Brian Seed and Richard Jeffery. |
264 | 1. | ‡aNew York : ‡bTime-Life Books, ‡c[1970] | |
300 | . | ‡a208 pages : ‡bcolor illustrations, color maps, portraits (some color) ; ‡c28 cm. | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
490 | 1 | . | ‡aFoods of the world |
520 | . | ‡aDiscusses the foods and cooking of the nations of Africa and provides a great variety of African recipes. | |
505 | 0 | . | ‡a[1] African cooking.--[2] Recipes: African cooking. |
650 | 0. | ‡aCooking, African. ‡0(CARDINAL)348711 | |
651 | 0. | ‡aAfrica ‡xSocial life and customs. ‡0(CARDINAL)288661 | |
710 | 2 | . | ‡aTime-Life Books. ‡0(CARDINAL)137698 |
830 | 0. | ‡aFoods of the world. ‡0(CARDINAL)534538 | |
902 | . | ‡aMARCIVE 202012 | |
901 | . | ‡a12299814 ‡bOCLC ‡c12299814 ‡tbiblio |